Tea Room Menu

The luncheon Menu is served at the Clubhouse.

Saturday, November 14
and Sunday, November 15.
Lunch served from 12 noon until 4 PM both days.
Drinks and Dessert are served until 5 PM each day.

Choice One

$11.00

• Barbara Bush's Corn Bisque
• Old Fashioned Chicken Salad (Blossoms page 115)
• Frosted Cranberry Salad (Blossoms page 85)
• Hot Dog Bun Bread Sticks (Experience page 172)

Choice Two

$11.00

• Deluxe Chicken Crepes (Blossoms page 224)
• Citrus Crunch Salad (Blossoms page 90)
• Frosted Cranberry Salad (Blossoms page 85)
• Banana Nut Bread (Experience page 163)

Desserts

$2.00

• Coke Cake (Experience page 308)
• Pumpkin Custard Squares with Spiced Whipped Cream (Blossoms page 332)
• Applesauce Bars with Praline Topping (Blossoms page 371)

Drinks

$1.00

• Coffee, Iced Tea, Sodas
• Unlimited Refills on Coffee and Iced Tea